Energy Efficiency in the Food and Beverage Industry

ONLINE

9/14/21

 — 

9/14/21

Sep 14, 2021

EVENT DETAILS

Energy Efficiency in the Food and Beverage Industry

September 14, 2021 || 10:30 am to 1:00 pm CT

As a part of the Virtual Business Delegation on Energy Efficiency in the Food and Beverage Processing and Packaging Industry, GACC is organizing a conference that will bring up to 8 small- and medium-sized German companies together with US experts. The conference will provide a forum to network, exchange ideas with experts in the industry and discuss current developments and the policy environment for energy efficiency technologies.

PARTNERS

RSVP NOW

FOLLOW ALONG

FUNDED BY
implemented by